Pink Corioliss Hair Straightener

marmalade oranges, lemons and herbs.

orange marmalade, lemon and herbs ...

The jam, a jam The mashed sweet ... the ways to put sugar in the goodness

fruit are very many.

I recommend you try them all, especially this one!

I love them, in fact, I'm looking forward to this time so that it can achieve!

then this recipe is really wonderful, I found a cooking magazine a few

year ago

"Sweets for all occasions ...

Let's see what we need to be able to achieve;

Time 4 hours + 1 day

equipment;

sterile airtight jars

Ingredients;

10 oranges

2 lemons

Sugar

Rum

Vanillin

bicarbonate.

Wash very carefully

the fruit with water and baking soda.

Gently rub the bark with a soft bristle brush.

Weighing all the oranges and lemons in a saucepan and put an equal amount of water.

hours Peel fruit and cut the flesh into thin slices: eliminate all traces of

cuticle and seeds, but

preserved the juice.

Using a vegetable peeler, pick up the superficial part of the peel, discarding all

white part with

care.

Collect the pulp, peel and juice in a saucepan and cover with water. Let

rest for a

whole day.

Il giorno dopo cuocete fino a che le scorze diventano tenere (eventualmente aggiungete

poca acqua).

Allontanate dalla fiamma e lascite raffreddare.

Rimettete sul fuoco e aggiungete lo zucchero, che dovrà essere in un peso uguale alla

composta.

Aggiungete la vanillina 2 bustine.

Continuare a cuocere, mescolando until a drop of the compound falling on a plate, leave a

track round and clean.

Here it is ...

Pour jam into hot jars.

Over each jar put a layer of rum.

Seal the jars and place them upside down in the pantry.

You can put the jars straight after half a day of rest.

Thank

hope you like

Antonella.